Dr. Peter Osborne discusses gluten sensitivity in detail you won’t find from most doctors.
- The difference between Celiac disease and gluten sensitivity
- Why just avoiding “gluten-free” grains may not be enough
- Not sensitive? Find out if grains are still your best choice
- Genetic testing vs. Blood testing
- How gluten may effect your performance
- Are ancient grains any better?
- Grains causing drug addiction?
- The 3 Factors in Auto-Immune Disorders
- And much more
I’ll be updating you in the near future with results from my own testing.